Dinner 365 Photographing my dinner everyday for 365 days straight!

Day 123 – Cajun Chicken Stew

Day 123 - Cajun Chicken Stew

Why does it have to rain all the time in Spring??? I am done with this depressing rainy weather, however I am loving the sight of nature coming back to life so gracefully. Every day I get to see some new flowers blossoming in my backyard: daffodils, tulips, chrysanthemums… Due to rain I couldn’t bike for a long time this evening. For dinner, I made Cajun chicken stew, combined veggies and chicken seasoned with Cajun spice and other herbs.

Recipe:

Ingredients:

  • Oil- 1 tbsp
  • Carrot, diced-2
  • Celery, diced-2 stalks
  • Onion, diced- 2
  • Chicken breasts diced- 1/2 pound.
  • Green pepper diced-1
  • Tomato sauce- 1/2 can
  • Cajun seasoning- 2-3 tbsp
  • Ground pepper- 1/4 tsp
  • Oregano leaves dried- 1 1/2 tsp
  • Water- 1 cup
Preparation:
  1. Heat a pan, add oil, carrot, celery, onion and chicken breasts diced.
  2. Cover and cook, add water if needed.
  3. When the chicken has almost cooked, add green pepper diced, add tomato sauce, add cajun seasoning, ground pepper, and oregano leaves dried.
  4. Add water and cook till the gravy gets thickened.

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